{"product_id":"crusts","title":"Crusts","description":"More than 300 recipes from expert and artisan bakers, covering breads, croissants, flatbreads, pizzas, and pies—Foods that demand the perfect crunch!\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eFrom loaves to pastries, pizza to pie, \u003ci data-mce-fragment=\"1\"\u003eCrusts\u003c\/i\u003e covers it all! Between its elegantly designed covers, you'll discover: 300+ recipes from artisan bakers around the world; gluten-free, Paleo, vegetarian, and vegan recipes; complete how-to sections on making your own dough, bread, and pizzas with easy-to-follow instructions; helpful tips and techniques from expert bakers and chefs; culinary histories behind your favorite loaves and pastries; an illustrated catalog of more than 100 grains from around the world and throughout time...and so much more!  This cookbook is the ultimate resource for every level chef, and is a keystone addition to your cookbook library.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e \u003cb data-mce-fragment=\"1\"\u003e\u003cu data-mce-fragment=\"1\"\u003eBakers and Chefs\u003c\/u\u003e\u003c\/b\u003e\u003cbr data-mce-fragment=\"1\"\u003e Barbara Elisi Caracciolo — owner of Spigamadre bakery in Sweden and blogger behind \u003ci data-mce-fragment=\"1\"\u003eBread and Companatico\u003c\/i\u003e.\u003cbr data-mce-fragment=\"1\"\u003e Stephany Buswell — Certified Master Baker, pastry chef-instructor at the International Culinary Center.\u003cbr data-mce-fragment=\"1\"\u003e","brand":"Simon Schuster","offers":[{"title":"Default Title","offer_id":68021851914604,"sku":"xvl1793381951576","price":24.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/4945\/5468\/files\/crusts_1.png?v=1793381961","url":"https:\/\/happy-hue-stylewear.shop\/products\/crusts","provider":"My Store","version":"1.0","type":"link"}